The Matador

Menu

Updated Daily

Appetizers

  • Deep-Fried Ravioli 9.99

    Our homemade ravioli filled with beef or ricotta, served with marinara or choice of dressing.

  • Pan-Fried Caprese 10.99

    Fresh mozzarella crusted in herbed panko, pan-fried, accompanied with mixed greens, fresh tomato, and a Bing cherry reduction.

  • Fresh-Cut Fries 6.99

    Russet potato, cut fresh to order, also available with garlic and Parmesan (7.99).

  • Classic Wings 9.99

    Six bone-in wings served in your choice of sauce: Frank’s, barbecue, garlic Parmesan, or sweet Thai chili.

  • Bruschetta 8.99

    Crostini topped with fresh tomato, basil, red onion, kalamata olives, and olive oil.

  • Soup of the Day 4.00

    Cup (4.00) or bowl (6.50) of the chef’s daily creation.

Salads

  • Garden 8.99

    Mixed greens with carrot, radish, tomato, peppers, and croutons.

  • Cobb 14.99

    Iceberg and romaine lettuce topped with grilled chicken, bacon, tomato, boiled egg, blue cheese crumbles, and homemade green goddess or dressing of choice.

  • Caesar 14.99

    Romaine with tomato, shredded Parmesan, croutons, hand-tossed in Caesar dressing. Add chicken, steak, or shrimp for 2.00.

  • Spinach Strawberry 12.99

    Spinach, red onion, boiled egg, fresh strawberries, and a bacon vinaigrette.

  • Dressings

    Ranch, blue cheese, green goddess, balsamic vinaigrette, french, creamy bacon, or Caesar.

Sandwiches / Lunch

  • White Fish Poor Boy 9.99

    Deep-fried white fish, topped with slaw, aioli, and served with fries.

  • Chicken Caprese 8.99

    Grilled chicken breast with mozzarella, tomato, basil, and balsamic reduction. Served with fries.

  • Grilled Steak and Peppers 12.99

    Rib-eye with sautéed green and red peppers, onions, and garlic aioli. Served with fries.

  • Half-Pound Burger 9.99

    Our own blend of beef, built to your liking. Add everything and anything. Served with fries.

  • Chicken Tenders & Fries 10.99

    Our hand-battered and fried chicken breast, served with fries and choice of dipping sauce.

Ask your server about menu items that may be served raw or under-cooked. Consuming raw or undercooked meats, seafood, shellfish, or egg may increase risk of foodborne illness.

Entrées

Includes soup/salad, choice of side, and vegetables.

  • Steak Marsala 28.99

    Rib-eye medallions with portobello mushrooms in a Marsala sauce.

  • Chicken Marsala 19.99

    Chicken breast with portobello mushrooms in a Marsala sauce.

  • 16oz. Rib-Eye 28.99

    Grilled rib-eye, topped with sauteed mushrooms, onions, and a pad of fresh herb butter.

  • Lake Superior White Fish 23.99

    Grilled white fish, served on fried, spiraled vegetables, topped with lemon-basil butter.

  • Rosemary Lamb Chop 32.99

    Seared to your liking, served on wilted greens, balsamic cherry reduction, and fresh basil.

Pasta Entrées

  • Homemade Ravioli 12.99

    Beef and herb filling, served with marinara or sauce of choice. Six (12.99) or twelve (19.99) ravioli.

  • Eggplant Parmesan 14.99

    Fried eggplant served on pasta, topped with marinara, shaved Parmesan, and fresh basil.

  • Chicken Parmesan 16.99

    Chicken served on pasta, topped with marinara, shaved Parmesan, and fresh basil.

  • Steak Parmesan 19.99

    Steak served on pasta, topped with marinara, shaved Parmesan, and fresh basil.

  • Portabella Mushroom
    Parmesan 14.99

    Portobello mushroom steak, served with pasta, topped with marinara, shaved Parmesan, and fresh basil.

  • Clams and Linguine 23.99

    Little neck clams in a garlic white wine sauce on linguine, topped with shaved Parmesan and fresh basil.

  • Shrimp Scallopini 23.99

    Shrimp sautéed in a white wine garlic sauce, served on pasta, topped with shaved Parmesan and fresh basil.

  • Rotini Carbonara 16.99

    Bacon, chicken, black olive, tomato, and mushroom served on rotini, with a carbonara sauce.

  • Classic Spaghetti 12.99

    Pasta with your choice of marinara, alfredo, blush, or basil pesto. Add meatballs, chicken, shrimp, steak, or portobello mushroom (2.00).

  • Lasagna 16.99

    Classic meat, marinara, ricotta, and mozzarella cheese-filled lasagna.

Pizza

  • Pepperoni or One-Topping 16.99

    Classic pepperoni and mozzarella, on our hand-tossed crust.

  • Meat Lover’s 18.99

    Pepperoni, sausage, bacon, and ham on our hand-tossed crust.

  • Supreme 18.99

    Pepperoni, sausage, black olives, green peppers, onions, and mushrooms on our hand-tossed crust.

  • Hawaiian 18.99

    Ham, pineapple, bacon, and green peppers on our hand-tossed crust.

  • Roasted Garlic and Bacon 17.99

    Roasted garlic and crisp bacon on our hand-tossed crust.

  • Caribbean 19.99

    Chicken, red onion, banana peppers, black olives, and tomato drizzled with a jerk reduction on our hand-tossed crust.

  • Pesto and Kalamata Olive 19.99

    Artichoke, kalamata olive, red onion, tomato, and spinach with a basil pesto sauce, topped with mozzarella and feta cheese, and drizzled with a balsamic reduction on our-hand tossed crust.

  • Build Your Own

    Make the perfect pizza the way you like it.

Dessert

  • Chocolate Tort 6.00
  • Tiramisu 6.00
  • Cheesecake 8.00
  • Cannoli 7.00

Sides

  • Garlic Yukon Gold Mash 6.00
  • Mushroom Risotto 5.00
  • Baked Russet 4.00
  • French Fries 4.00
  • Caribbean Vegetables 4.00

Drinks

(2.25 + Free Refills)

  • Soda
  • Iced Tea
  • Lemonade
  • Hot Tea
  • Coffee

The Matador

333 Hecla St
Laurium, MI 49913

We Deliver!

(906) 934-2828

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